Dolled-Up Food

Estimated reading time: 1 minute(s)

Strawberries with Chocolate and Whipped Cream
It really just started out as an attempt to get a nice healthy snack around midnight. I had some carrots, with a nice dill dip I made. Then tried some potato chips in that dip, too. (OK, that wasn’t healthy…) Then I just really wanted something sweet…

Fruit! We have grapes! So, I got some of those, then noticed the strawberries. Mmmmm… strawberries. So, I got out the container, and decided to cut some up.

Here’s where it got interesting. 😉

So, since I was already preparing the snack (instead of just eating it) I decided to spruce it up a bit. I got out a little plate for my beheaded strawberries. Then I remembered the hot fudge in the fridge!!! So I got out a little bowl, and popped the jar of fudge in the microwave. Less than a minute later, I had some warm, flowing fudge!

After pouring the hot fudge in the little bowl, it still needed something more. Oh yeah!!! I remembered that whipped cream in the fridge!!!!

So, after I whipped up the Cool Whip and put a nice little dollop on top of the hot fudge, I realized that I had made quite a little creation here. 🙂 I do love to make my food look good!

Not the best photo, but wanted to share what I saw before I devoured it. They were tasty!!!

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